Category: food and drink

  • What’s a SCOBY? And Other Kombucha Questions

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    For the last few months I’ve been brewing kombucha at home. For those unfamiliar with it, kombucha is a fermented tea product. It really just stems from sugar, tea and a SCOBY (we’ll get to that soon). At its roots, it’s simple, which is what drew me in – along with the fact that I love tea. […]